For dipping fruit, cookies, waffles, cake, etc. in all types of liquid chocolate
Bestron Chocolate Fountain can be used for dipping fruit, cookies, waffles, cake, etc. in all types of liquid chocolate (available in the supermarket). This product is equipped with a sturdy stainless steel tower with 3 levels for a special fountain effect. A heated stainless steel bowl for warming up and maintaining the temperature of the chocolate (250 – 300g) is present.
Electronic temperature control for an optimal temperature of 48-52° C will make sure that Chocolate will not burn but stays liquid. The ON/OFF-switch has 3 positions:
– Heat / Motor
Bestron Chocolate Fountain has an indicator light and the product is very simple control and cleaning: all loose parts are dishwasher suitable. Equipped with overheating protection and Bestron Chocolate Fountain is GS-certified quality mark which certifies the product’s extra high quality and safety standards.
|Technical details||60 watts | 220/240 Volts | 50/60 Hz|
|Gift Box Dimensions||16.2 x 16.2 x 26.3 cm|
|Weight||1.04 kg gross|